lassi with a twist

                                                    LASSI WITH A TWIST

We have been all drinking this cool drink since we were kids. This is one of the most popular drinks with a lot of different versions which can be easily found in almost every place in India, cause of its profound benefits and taste. I myself is a lassi lover so i tried a lot of different versions of lassi already. A few days back I have tried a new variety lassi at my friend's house ( I don't to forget to thanks to my friend Beli for this beautiful recipe... thanks Beli...) lassi with a taste of saunf.

So here's the recipe of this new lassi:

Use a generous amount of saunf and grind it properly to form a dry powder u can use this powder anytime afterwards store it in a clean container, avoid those grounded ones which are available in the market these days. Use moti wali saunf and then use the grinder for the freshly prepared powder. Now pour all our ingredients in a blender. 

Ingredients:

1 cup                          thick curd

3 tea spoon                sugar(you can use sugar free too accordingly)

1/4 teaspoon              grounded saunf

milk can be added according to the consistency of lassi you like. I prefer it to be thick.

Now blend thoroughly it with some crushed ice too.

Garnish with sauf and grounded dry fruits. Enjoy!!!! Happy summers!!!!